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Sweet, smoky and super kid-friendly, this speedy and simple Sweet & Smoky Turkey Frank recipe is self explanatory: Turkey franks, wrapped in turkey bacon, grilled with pineapple. Sweet, indeed!
Total Time
Serving Size
4
slices JENNIE-O® Turkey Bacon
4
JENNIE-O® Jumbo Turkey Franks
2
tablespoons barbeque sauce
2
1 1/2
cups coleslaw mix
1/3
cup low fat coleslaw dressing
4
hot dog buns, split
1
Prepare grill for medium heat.
2
Wrap bacon slice around each frank. Grill according to package . Brush with barbeque sauce. Grill 2 minutes longer. Always cook to well-done, 165°F as measured by a meat thermometer.
3
Grill pineapple slices 3 to 4 minutes per side or until grill marks appear. Dice pineapple. Place in medium bowl. Add coleslaw mix and dressing. Toss to combine.
4
Spoon coleslaw into buns. Top with franks.